Explore Lebanese Delights, Delicious Hummus and more!

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Yummmmmy …. fresh made delicious hummus. I want NOW

Yummmmmy …. fresh made delicious hummus. I want NOW

Lebanese Rice Pilaf ~ Love Middle Eastern cuisine and this is a classic dish at all the meals!  Will have to try this method instead of the classic Chinese style fluffy white rice!

Lebanese Rice Pilaf ~ Love Middle Eastern cuisine and this is a classic dish at all the meals! Will have to try this method instead of the classic Chinese style fluffy white rice!

A True Middle Eastern Feast: Baba Ghanoush, Tabouli Salad, and Warak Dawali (Dolmas) | Delicious Shots

A True Middle Eastern Feast: Baba Ghanoush, Tabouli Salad, and Warak Dawali (Dolmas) | Delicious Shots

Home made yogurt balls in olive oil 🍴www.facebook.com/sugarandspiceideas 👍🤔

Home made yogurt balls in olive oil 🍴www.facebook.com/sugarandspiceideas 👍🤔

Lebanese Meatballs. Excellent--handled very lightly so they were fluffy and not dense/hard. Used all beef (no lamb on hand) and finely minced white onion as I didn't have green onions, made them appetizer size and fried in a skillet with olive oil. Packed into pita with homemade tzatziki, they were delicious!

Lebanese Meatballs. Excellent--handled very lightly so they were fluffy and not dense/hard. Used all beef (no lamb on hand) and finely minced white onion as I didn't have green onions, made them appetizer size and fried in a skillet with olive oil. Packed into pita with homemade tzatziki, they were delicious!

Shevid Baghali Polow - Dill & Lima Beans Rice. i thaw the fava beans,peel them n then fry them in 2 or 3 tbsp of light vegetable oil, continue frying until dry,add 1/2 tsp turmeric and fry for    another minute. set aside..mix with rice,fresh chopped dill .. this will stop the fava from becoming mushy while steaming with rice.this was taught to me by an old chef.

Shevid Baghali Polow - Dill & Lima Beans Rice. i thaw the fava beans,peel them n then fry them in 2 or 3 tbsp of light vegetable oil, continue frying until dry,add 1/2 tsp turmeric and fry for another minute. set aside..mix with rice,fresh chopped dill .. this will stop the fava from becoming mushy while steaming with rice.this was taught to me by an old chef.

Sfeehas: Lebanese meat pies stuffed with ground beef or lamb, onions, tomatoes, spices, and tahini. Perfect to make for parties as appetizers!

Sfeehas: Lebanese meat pies stuffed with ground beef or lamb, onions, tomatoes, spices, and tahini. Perfect to make for parties as appetizers!

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