If one taco is trending high these days it has to be this one 😋☝ Birria tacos 🌮 are typical to the Jalisco region. They are mainly made of slow-cooked goat. But again, depending on the region, it can also be prepared using chicken, beef, pork, fish, and of course lamb. The reason these tacos are so delicious is because the meat is cooked in its own juices 🤤 and with traditional spices. The corn tortillas are usually bathed in these juices to finish up the taco 😉