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L'eccentrico copricapo Balenciaga

L'eccentrico copricapo Balenciaga

lets start with this one as my first pin..  The Mad Hatters Hat cake.... weighing in at a wopping 7 kg this cupachino choc cake was a portfolio peice I made end of 2012..  a combination of amarula buttercream, fondant, almond royal icing, magic gel and belgium white chocolate the entire cake is edible with a single lazy susan in the middle. this cake really represents my style of work when im left to follow my imagination rather that copieng a picture like clients so often want..

lets start with this one as my first pin.. The Mad Hatters Hat cake.... weighing in at a wopping 7 kg this cupachino choc cake was a portfolio peice I made end of 2012.. a combination of amarula buttercream, fondant, almond royal icing, magic gel and belgium white chocolate the entire cake is edible with a single lazy susan in the middle. this cake really represents my style of work when im left to follow my imagination rather that copieng a picture like clients so often want..

This design is not my style but I like to know I can paint some mugs and bake them!

This design is not my style but I like to know I can paint some mugs and bake them!

The MAD Hatter. My style for unique days hahaha

The MAD Hatter. My style for unique days hahaha

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