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Cheryl Thompson-Meyer took New Milford High School students to Nationals last year. She's working hard to do it again!

Cheryl Thompson-Meyer took New Milford High School students to Nationals last year. She's working hard to do it again!

It's a culinary competition that brings together industry and the classroom, as high school students from across Montana put their skills to the test.

It's a culinary competition that brings together industry and the classroom, as high school students from across Montana put their skills to the test.

Texas ProStart Invitational Competition is January 24 at Hurst Conference Center. A total of 175 culinary and restaurant management students are participating in the competition.

Texas ProStart Invitational Competition is January 24 at Hurst Conference Center. A total of 175 culinary and restaurant management students are participating in the competition.

High school chefs compete in honor of competitor who died from breast cancer - www.kmtv.com

High school chefs compete in honor of competitor who died from breast cancer - www.kmtv.com

Prostart cooking class at Beatrice High School in Nebraska gives students real world experience – click to watch the video.

Prostart cooking class at Beatrice High School in Nebraska gives students real world experience – click to watch the video.

Caeara Coleman from Dublin Scioto High School made the news for winning the top prize for Restaurant Management.

Caeara Coleman from Dublin Scioto High School made the news for winning the top prize for Restaurant Management.

Pots of barbecue sauce were simmering Tuesday inside Hammond High Magnet School's ProStart kitchen ahead of a tailgate-style fundraiser to help fellow culinary students at Springfield High School.

Pots of barbecue sauce were simmering Tuesday inside Hammond High Magnet School's ProStart kitchen ahead of a tailgate-style fundraiser to help fellow culinary students at Springfield High School.

The New Caney High School Culinary Arts Management Team recently attended the 2015 National ProStart Invitational in Anaheim, California and placed fourth out of 41 teams in the nation.

The New Caney High School Culinary Arts Management Team recently attended the 2015 National ProStart Invitational in Anaheim, California and placed fourth out of 41 teams in the nation.

Members of the Tualatin High culinary team at the Oregon ProStart High School Culinary Championships.

Members of the Tualatin High culinary team at the Oregon ProStart High School Culinary Championships.

After winning the ProStart Teacher of the Year award in 2012, educator Laura Cronan recently received recognition from the Wisconsin Restaurant Association Education Foundation for all of her hard work! The 2015 High School Educator Award was given to Cronan for her passion for #teaching, strong commitment to #ProStart and dedication to the #foodservice industry.

After winning the ProStart Teacher of the Year award in 2012, educator Laura Cronan recently received recognition from the Wisconsin Restaurant Association Education Foundation for all of her hard work! The 2015 High School Educator Award was given to Cronan for her passion for #teaching, strong commitment to #ProStart and dedication to the #foodservice industry.

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