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Tarte de Leite Condensado

Tarte de Leite Condensado

Portuguese Custard Tarts - Pasteis de Nata | "I had these in Europe and was dying to make them at home. The custard is very delicious and very easy to prepare."

Portuguese Custard Tarts - Pasteis de Nata | "I had these in Europe and was dying to make them at home. The custard is very delicious and very easy to prepare."

Portuguese egg tarts and Portuguese egg tarts recipe. This easy egg tarts recipe calls for store-bought ingredients for the tastiest Portuguese egg tarts ever!

Portuguese egg tarts and Portuguese egg tarts recipe. This easy egg tarts recipe calls for store-bought ingredients for the tastiest Portuguese egg tarts ever!

Making the well-known Portuguese pudding tart Pastel de Nata a big gun: With the cake recipe Tarte Pastel de Nata com Pudim Flan.

Making the well-known Portuguese pudding tart Pastel de Nata a big gun: With the cake recipe Tarte Pastel de Nata com Pudim Flan.

Looking forward to trying to make these 'easy' Portugese tarts - will see how easy they turn out to be!

Looking forward to trying to make these 'easy' Portugese tarts - will see how easy they turn out to be!

Looking forward to trying to make these 'easy' Portugese tarts - will see how easy they turn out to be!

Looking forward to trying to make these 'easy' Portugese tarts - will see how easy they turn out to be!

Portuguese Egg Tart Recipe

Portuguese Egg Tart Recipe

Portuguese egg tarts recipe (link on page 2)  I made these today and they taste delicious. Kind of like french toast.

Portuguese egg tarts recipe (link on page 2) I made these today and they taste delicious. Kind of like french toast.

~Tarte de Maçã, or Portuguese Apple Tart, is a signature of Portuguese dessert making. It combines fresh apples with a flaky crust and a slightly citrus lemon twist, to make a sweet and simple tart. This is a simple and quick dessert recipe for anytime that is perfect for serving with some ice cream and is always sure to impress~

~Tarte de Maçã, or Portuguese Apple Tart, is a signature of Portuguese dessert making. It combines fresh apples with a flaky crust and a slightly citrus lemon twist, to make a sweet and simple tart. This is a simple and quick dessert recipe for anytime that is perfect for serving with some ice cream and is always sure to impress~