2 T olive oil 1½ cups chopped onion 1¼ cup sliced carrots 1 c celery 6 cloves of roasted garlic 6½ c of stock 2 (14.5 oz) cans fire-roasted diced tomatoes 1½ T pesto 1½ c orzo ½ tsp dried thyme ½ tsp Italian seasoning ½ tsp oregano 3 c baby spinach salt and black pepper
Italian Orzo Spinach Soup- made this tonight, very yummy! Cooked the orzo a bit longer to help the soup thicken up a little, and would rather substitute Italian dressing seasoning for the Italian spices in the recipe.
BROCCOLI Soup (Jamie Oliver) --- - 1 clove garlic ; 2 sticks celery ; 400g broccoli ; ½ bunch fresh mint ; olive oil ; 1 ltr chicken or veg stock ; ricotta cheese -- - Peel & finely chop garlic. Trim & roughly chop the celery & broccoli. Pick mint leaves, finely chop most of them, saving a few baby leaves to garnish. Heat splash of oil in a pan & soften garlic & celery for 2 to 3 mins, then add broccoli & stock. Cook for 5 more minutes, then blitz with a handful of mint in a food processor.
Easy clean eating dip recipe. This healthy spinach dip don't need mayo, sour cream or any processed ingredients. After making this Creamy Spinach Dip recipe you'll never make another one! It is a dairy free dip, vegan dip and simply the best spinach dip ever!