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Philippine Cuisine – Filipino Dishes and Recipes for Everyday and Special Occasions

Crispy Pork Recipe Serves 4 Ingredients: - pork belly, cut into thin slices - cornflour cups oil for deep frying Marinade: t.

Craving for #Filipino #lechon? Ladies and Gents, check out my recipe for the Lechon #Pork Belly.

Crispy and succulent! The famous all-time Filipino favorite "Lechon"/Roasted Pork Belly

Delicious Filipino Recipe

In this page, you will find a really popular Filipino food -- adobo. Discover the delicious adobo recipe Filipino style.

Hamonado - usually means any meat dish that is cooked much like a ham is cured. While it is best to marinate the meat at least overnight, slow-cooking the meat with very little liquid yields a rich and tasty hamonado as well.

Peach pata hamonado

Hamonado - usually means any meat dish that is cooked much like a ham is cured. While it is best to marinate the meat at least overnight, slow-cooking the meat with very little liquid yields a rich and tasty hamonado as well.

Pancit, or pansit, is a quick-cooked noodle dish that is one of the quintessential meals of Filipino cuisine. All kinds are available, and pancit is as popular at street stands as it is at family gatherings. The most common variety is pancit bihon, with rice vermicelli and a mix of meat and vegetables.

Traditional Filipino Chicken Pancit Bihon Dish (Rice Noodles) Filipino Recipes, Filipino Dishes and Filipino Foods

pancit recipe ~ Pancit or pansit is the term for noodles in Filipino cuisine. Noodles were introduced into the Philippines by the Chinese and have since been adopted into local ...

pancit recipe ~ Pancit or pansit is the term for noodles in Filipino cuisine. Noodles were introduced into the Philippines by the Chinese and have since been adopted into local .

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