Delicious Twice Cooked Pork Belly Recipe
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a wok filled with meat and vegetables on top of a wooden table
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beyondkimchee.com

Twice Cooked Pork (Sichuan Pork Stir-Fry) - Beyond Kimchee

· Gluten free · 4 servings
Twice cooked pork is a famous Sichuan style Chinese pork stir fry dish. Fatty pork belly gets two stages of cooking and is stir fried with savory chili bean paste sauce (doubanjiang).
Beyond Kimchee
Beyond Kimchee

Ingredients

Meat
• 1 lb Pork belly
Produce
• 2 tsp Fermented black beans
• 3 cloves Garlic
• 1 Leek, Asian
• 1 1/2 tbsp Sichuan chili bean paste
Condiments
• 1/2 tsp Soy sauce, dark
Baking & Spices
• 1 Red chili or red pepper
• 1/2 tsp Sugar
Oils & Vinegars
• 1 tbsp Oil
Beer, Wine & Liquor
• 1 tbsp Shaoxing wine

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