Halo Halo recipe Ingredients cup small pearl tapioca 1 cup berries Crushed ice cup condensed milk cup coconut milk Directions Simmer tapioca in 1 qt. boiling water until almost translucent, 10 minutes.
How about a refreshing Halo-Halo on a weekend? A traditional Filipino dessert. A refreshing medley of fruits and bean preserves, ice cream and milk served on crushed ice. Try Barrio Fiesta Dubai's Halo-Halo on your visit today!
Purple Sweet Potato/Purple Yam or Purple Sweet Potato Jam Recipe 2 pounds frozen purple yam or lb fresh purple yam or purple Okinawan sweet potatoes 1 can condensed milk 1 can evaporated milk cup sugar cup salted butter, melted
This Filipino Dessert Made With Purple Yam is the Next Big Foodie Trend – and It’s Vegan
<p>Halo halo is a Filipino dessert consisting of a scoop of ube (purple yam) ice cream served with granola, fresh berries, mango, mung beans, tapioca pearls, granola, jackfruit, toasted coconut flakes, and sweet coconut milk sauce. </p>
Halo Halo (Halo-halo (from Tagalog word halò, "mix") is a popular Filipino dessert that is a mixture of shaved ice and milk to which are added various boiled sweet beans and fruits, and served cold in a tall glass or bowl).