Addie s Favorite Peanut Butter Chocolate Chip Cookies from Food.com: My most requested cookie recipe. I am unsure of the yield, but should be approx. 2 dozen. They are usually eaten from the cookie sheet before they are cooled.
I love these rich, very sweet, addictive cookies. I adapted this recipe from one I found and loved on allrecipes.com. I have altered it somewhat to suit my tastes and my preferred baking techniques but this is based on the recipe known there as Aunt Coras Worlds Best Cookies. Cook time is per batch, cooking one sheet at a time.
The Best Soft and Chewy Peanut Butter Cookies: What is better than classic, soft and chewy peanut butter cookies? Umm... not a whole lot comes to mind. Get ready to fall in love with a cookie | aheadofthyme.com