SIMPLE ITALIAN CHICKEN & PASTA: 2 Italian marinated chicken breast sauteed until done cut into small chunks. Macaroni or other noodle of your choice cooked in salted water until al dente then drained. Put chicken and pasta together then add 1-2 tablespoons of Olive oil and 1-2 cups of fresh spinach. Mix it all together well and serve with a sprinkle of parmesan. This is a quick and delicious meal for busy or lazy days. For a bit of kick add a tablespoon of lemon zest.
Italian pastry chef Matteo Stucchi is proof that you should play with your food. Based in Monza, Italy, the 23-year-old creates delectable desserts and sugary-sweet treats with a twist—he adds comical, tiny toys to transform his homemade baked goods into inventive and imaginative miniature scenes.
Sausage con Fagioli e Radiccio- this was SO good but was a lot of prep time and work. Either way, I will be making it again. Although my husband said next time, no radicchio and instead substitute kale.
In my mind, Italian food is synonymous with comfort food. I mean when I think of a fill-your-belly-and-soul sort of meal, I think of “pasta”, “macaroni”, or whatever you want to call it, but it makes me happy. One of my favorite Italian comfort...