Meltaway Cookies now in a new, special Christmas Edition – in a little more festive suit, with a touch of Peppermint Buttercream Frosting and crispy little candy cane crumbs. And YES they DO melt in your mouth...do I need to say more ?
Raspberry Turnovers (We picked fresh raspberries and they were so sweet and tart! This definitely makes enough to fill more pastries. Either that or half the raspberry filling. Added almond flavoring instead of vanilla which was great and a squeeze of lemon. Some brie would be good in there.)