A semi-sweet, heart-shaped chocolate bowl filled with a creamy vanilla bean cheesecake mousse topped with a sweet berry compote. An easy-to-make, impressive dessert to share with the ones you love this Valentine’s Day.
Strawberry Cheesecake Mousse: makes 4 servings. Ingredients: 8 oz (224 g.) package cream cheese, 10 oz. - 2 cups, ( 283 g.) fresh strawberries, stems removed, washed and sliced, 1/2 cup (125 ml) 4 oz. heavy cream, 1/2 cup (55g.) powdered sugar, 1 tsp vanilla.
White Velvet Layer Cake with Strawberry-Raspberry Mascarpone Buttercream ~ Moist, tender white cake reminiscent of its buttermilk cake cousin, Red Velvet Cake, our cake is flavored with pure almond extract and a hint of vanilla. It is iced with a truly extraordinary frosting that tastes just like strawberry-raspberry cheesecake!