Herbal Infusions Infusions are medicinal beverages made by steeping the herbs in hot water until their useful qualities are extracted. To make an infusion, bring a pint of water to a full rolling boil and remove from the heat. Immerse 1 ounce (about 2 cups) of the dried herb in the water and cover tightly. Let the infusion steep for 10-15 mins.
A Recipe for Turmeric Juice: A Powerful Healing Beverage