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Red Velvet Cupcakes | Recipe | Red velvet cupcakes, Comfort desserts, Decadent chocolate cake
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parsleyandicing.com
Red Velvet Cupcakes
5 ratings
· 57min
· Vegetarian · 18 servings
Soft and moist Red Velvet Cupcakes topped with cream cheese frosting are the perfect easy dessert for a holiday or special occasion!
Parsley and Icing | Delicious Desserts, Cakes and Bakes
Ingredients
Refrigerated
• 2 Eggs, large
Baking & Spices
• 3/4 tsp Baking powder
• 1/2 tsp Baking soda
• 1 1/3 cups Cake flour
• 1 tbsp Cocoa powder, unsweetened natural
• 1 cup Granulated sugar
• 1 tbsp Liquid red food coloring
• 3 cups Powdered sugar
• 1/2 tsp Salt
• 2 1/2 tsp Vanilla
Oils & Vinegars
• 1/4 cup Oil
• 1/2 tsp White vinegar
Dairy
• 1 cup Butter, unsalted
• 1/2 cup Buttermilk
• 8 oz Cream cheese, full fat
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