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Michelada-cooling mix of fresh squeezed lime juice, savory seasoning and cold beer is all poured over ice – salt rim is optional and a lime wedge constitutes garnish, a drink recipe you should know.

An Authentic Mexican Michelada

The perfect savory + spicy recipe for a Michelada, a Mexican beer cocktail |

Independence Spice

Visit to see how you can celebrate America’s favorite holiday with a 4th of July cocktail. Ripe blackberries and simple syrup make this bourbon wine cocktail sweet, while fresh mint and zesty lemon balance it out. Garnish with more blackberries and mint for a classy patriotic drink to serve up all day long.

Spicy Michelada - 2 teaspoons honey, spread into a thin layer on a plate1/4 cup kosher salt1/2 teaspoon smoked paprika1/8 teaspoon cayenne pepper (optional)2 limes, juiced (plus extra lime wedges to garnish)2 cups light Mexican beer2 1/2 teaspoons Worcestershire sauce2 teaspoons hot sauce (preferably a more vinegar based hot sauce such as Tabasco)1 teaspoon low sodium soy sauce1/2 jalapeno, seeded and diced (optional)freshly cracked black pepper