Ever since the invention of the spiral slicer, curly rainbow-colored veggie noodles have been making their way onto plates everywhere, delighting meat eaters and vegans alike. Read the article here: http://paleo.co/GFveggienoodles
Sun Dried Tomato Spread - quick and easy, this creamy, tangy, flavorful spread is sure to be your new go-to condiment! Great on sandwiches, wraps, crackers or as a dip for raw veggies. Gluten free, oil free, dairy free and vegan! Proving yet again that plant based food doesn't have to be boring!
Baked Buffalo Chickpea and Artichoke Vegan Taquitos
Baked Buffalo Chickpea and Artichoke Vegan Taquitos - perfect party food, especially for game day! But, honestly, I could make a meal out of these too! Serve it up with my Creamy Cumin Ranch or The BEST Guacamole (both recipes also on the blog)!