• 1 gallon Blue Hawaiian Punch: This is the main ingredient that gives the drink its vibrant blue color and sweet, fruity flavor.
• 2 liters of Sprite: The bubbly soda adds a light, effervescent texture, making each sip refreshing and fizzy.
• 12 ounces of pineapple juice: This tropical addition balances the sweetness of the punch with a subtle tangy note.
• 10 scoops of vanilla ice cream: These serve as the drink’s signature “snowballs,” floating atop the punch and adding a creamy vanilla flavor as they slowly melt.
• Edible glitter: Add a sprinkle for a magical, shimmering effect.
• Fresh mint leaves: These can enhance the drink’s appearance, providing a hint of green contrast against the blue.
• Candy canes: Perfect for holiday-themed gatherings, these can double as stirrers.
