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Chocolate Sour Cream Cupcakes with Chocolate Buttercream on BigOven: Chocolaty cupcakes that will make your taste buds smile! For the cupcake batter, this recipe uses a German chocolate cake mix. The recipe also calls for a lot of sour cream, 16 ounces, which results in a batter that's thick and creamy; resembling a thick mousse. All that sour cream gives the cupcakes a rich flavor and creates a very moist and tender texture. These moist morsels are then topped with a delicious…

Chocolate Sour Cream Cupcakes with Chocolate Buttercream

Chocolate Sour Cream Cupcakes with Chocolate Buttercream on BigOven: Chocolaty cupcakes that will make your taste buds smile! For the cupcake batter, this recipe uses a German chocolate cake mix. The recipe also calls for a lot of sour cream, 16 ounces, which results in a batter that's thick and creamy; resembling a thick mousse. All that sour cream gives the cupcakes a rich flavor and creates a very moist and tender texture. These moist morsels are then topped with a delicious…

Alice in Wonderland cake - would be so pretty at a birthday party!  I'm not a fan of fondant, but the inside is probably so yummy!

Alice in Wonderland cake - would be so pretty at a birthday party! I'm not a fan of fondant, but the inside is probably so yummy!

Marshmallow Fondant in Stand Mixer  I love marshmallow fondant! So much yummier and so easy to make

Marshmallow Fondant in Stand Mixer I love marshmallow fondant! So much yummier and so easy to make

Ice Cream Cupcake Peanut Butter Cups: Peanut butter ice cream + chocolate cupcakes, covered in chocolate.

Ice Cream Cupcake Peanut Butter Cups

Ice Cream Cupcake Peanut Butter Cups: Peanut butter ice cream + chocolate cupcakes, covered in chocolate.

:P

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VERY cool: Sculptable frosting that can be cut and shaped like fondant, but has the flavor and softer texture of buttercream.

VERY cool: Sculptable frosting that can be cut and shaped like fondant, but has the flavor and softer texture of buttercream.

"The BEST Fondant recipe! Kids and adults loved it and asked for seconds. Tastes almost like buttercream, rolls thin and is easier to work with than store-bought. A definite pin-keeper."

"The BEST Fondant recipe! Kids and adults loved it and asked for seconds. Tastes almost like buttercream, rolls thin and is easier to work with than store-bought. A definite pin-keeper."

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