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We’re publishing the new book from Tamasin Day-Lewis in March…    Take a look at some sample spreads!    Photography (C) Simon Wheeler - love Tamasin's books, can't wait for this one

We’re publishing the new book from Tamasin Day-Lewis in March… Take a look at some sample spreads! Photography (C) Simon Wheeler - love Tamasin's books, can't wait for this one

Boutique Baking from Peggy Porschen. To be published in May 2012. If you don't know Peggy, just google 'Kate Moss' with 'Peggy Porschen' !

Boutique Baking from Peggy Porschen. To be published in May 2012. If you don't know Peggy, just google 'Kate Moss' with 'Peggy Porschen' !

In this exciting new book, vintner and blogger Matt Walls points you towards the right bottle for every occasion, revealing the main different types of wine, the wine styles within each type and the brands or producers that are the most reliable. Buying the best bottles isn’t the only thing you need to know; getting the most out of the wine once you’ve bought it is just as important.

In this exciting new book, vintner and blogger Matt Walls points you towards the right bottle for every occasion, revealing the main different types of wine, the wine styles within each type and the brands or producers that are the most reliable. Buying the best bottles isn’t the only thing you need to know; getting the most out of the wine once you’ve bought it is just as important.

Sample pages from Peggy’s forthcoming book entitled Boutique Baking. £20. Hardback. www.quadrille.co.uk

Sample pages from Peggy’s forthcoming book entitled Boutique Baking. £20. Hardback. www.quadrille.co.uk

We’re publishing the new book from Tamasin Day-Lewis in March… Take a look at some sample spreads! Photography (C) Simon Wheeler

We’re publishing the new book from Tamasin Day-Lewis in March… Take a look at some sample spreads! Photography (C) Simon Wheeler

We’re publishing the new book from Tamasin Day-Lewis in March…    Take a look at some sample spreads!    Photography (C) Simon Wheeler

We’re publishing the new book from Tamasin Day-Lewis in March… Take a look at some sample spreads! Photography (C) Simon Wheeler

Oh hell no! I love colour and Bohemian-Inspired Homes - but this is making me feel ill.

Oh hell no! I love colour and Bohemian-Inspired Homes - but this is making me feel ill.

Mark Hix provides over 130 British regional recipes – some totally true to tradition, others cleverly and sympathetically adapted for today’s home cook.  He celebrates dishes with evocative names like Lobscouse and Stargazy Pie, as well as traditional techniques like salting, sousing and smoking used more today for their flavour enhancing qualities than for preserving.  £7.99. Available on iPhone, iPad, or iPod touch.

Mark Hix provides over 130 British regional recipes – some totally true to tradition, others cleverly and sympathetically adapted for today’s home cook. He celebrates dishes with evocative names like Lobscouse and Stargazy Pie, as well as traditional techniques like salting, sousing and smoking used more today for their flavour enhancing qualities than for preserving. £7.99. Available on iPhone, iPad, or iPod touch.

Peggy Porschen’s Lemon Limoncello Cake recipe So, yesterday I reviewed Peggy Porschen’s latest cake book and today I am happy to share with you an extract from the book for this yummy and oh so pretty cake. I just know you guys are going to love it! Thanks to the publishers Quadrille for giving me permission. …

Peggy Porschen’s Lemon Limoncello Cake recipe So, yesterday I reviewed Peggy Porschen’s latest cake book and today I am happy to share with you an extract from the book for this yummy and oh so pretty cake. I just know you guys are going to love it! Thanks to the publishers Quadrille for giving me permission. …

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