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German Black Forest Cake | Schwarzwälder Kirschtorte - Humbly Homemade | Recipe | Black forest cake, Forest cake, Cake
a chocolate cake with white frosting and cranberries on a plate next to evergreen branches
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German Black Forest Cake | Schwarzwälder Kirschtorte - Humbly Homemade

2 ratings
· 5hr 30min · Vegetarian · 12 servings
This four-layer Black Forest Cake is impressive yet deceptively easy to make! The syrup from canned dark cherries is thickened to create a delicious syrup, and homemade whipped cream lightens this rich yet delicate Schwarzwälder Kirschtorte.
humblyhomemadeblog
Humbly Homemade - Authentic, Easy German Baking Recipes

Ingredients

Refrigerated
• 2 Eggs, large
Condiments
• 28 oz Cherries in syrup, dark
• 2 tsp Lemon juice
Baking & Spices
• 1 3/4 cups All purpose flour
• 1 1/2 tsp Baking powder
• 1 tsp Baking soda
• 3/4 cup Cocoa powder, unsweetened
• 1 tbsp Cornstarch
• 1 3/4 cups Granulated sugar
• 1/4 cup Powdered sugar
• 1 tsp Salt
• 1 1/3 tbsp Vanilla
Oils & Vinegars
• 1/2 cup Vegetable oil
Dairy
• 1 pint Heavy whipping cream
• 1 scant cup Milk

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