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Blue Crab Beignets Recipe | Recipe | Crab beignets recipe, Beignet recipe, Crab recipes
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Food And Drink
several fried food items on a plate with napkins and utensils next to them
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Blue Crab Beignets Recipe

2 ratings
· 30min · 8 servings
Roll 1 heaping tablespoon crab mixture into a loose ball; drop into batter in bowl. Spoon batter over ball to coat evenly. Lift ball from batter using spoon, trying to collect as much batter on spoon with ball as possible. Gently slide the beignet into hot oil from just above the surface. Repeat process with about 2 or 3 additional beignets, making sure not to overcrowd Dutch oven. #appetizers #appetizerrecipes #appetizerideas #apps #entertaining
foodandwine
Food & Wine
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Ingredients

Seafood
• 6 oz Crabmeat, fresh blue
Produce
• 1/2 (1 ounce) shallot, small
• 1 tbsp Chives, fresh
Baking & Spices
• 1 cup All-purpose flour
• 1 tbsp Baking powder
• 1/3 cup Cornstarch
• 3/4 tsp Kosher salt
Oils & Vinegars
• 1 Vegetable oil
Dairy
• 1/3 cup Mascarpone cheese
Beer, Wine & Liquor
• 1 cup Amber lager beer

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