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Lemon Ricotta Cake | Recipe | Desserts, Moist lemon cake recipe, Lemon cake recipe
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tasteofhome.com
Lemon Ricotta Cake
11 ratings
· 1hr 30min
· Vegetarian · 16 servings
Lemon Ricotta Cake Recipe: How to Make It
taste_of_home
T
Taste of Home
Ingredients
Produce
• 1 1/2 tbsp Lemon, zest
• 6 Lemons, medium
Refrigerated
• 6 Egg, large
• 2 Egg yolks, large
Condiments
• 1/3 cup Lemon juice
Baking & Spices
• 3 cups All-purpose flour
• 1/2 tsp Baking powder
• 1/2 tsp Baking soda
• 1 Colored sugar
• 5 1/2 cups Confectioners' sugar
• 5/8 tsp Salt
• 3 cup Sugar
• 3 tsp Vanilla
Dairy
• 1/3 cup 2% milk
• 2 cup Butter
• 1 cup Buttermilk
• 1 cup Ricotta cheese
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