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Natural Yeast

This beautiful evening we have tasted at @vinotelwineboutique 🍇 wild, sauvage, or natural yeast wines . ✨First example was Georgian Riesling from #bolnisi region . ☁️💧☀️In Bolnisi, the summers are warm, dry, and mostly clear and the winters are very cold, snowy, and partly cloudy. (The average annual temperature is 12 ° C) 🍇 Because wild yeasts take longer to ferment, this wine was more creamy. At tasting I have also noted that wild whites are softer and smoother with less zippy ac...

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