Whole-Wheat Pizza Dough

11 ratings

· 15min · Vegan · 6 servings

To improve the nutritional profile of pizza, use half whole-wheat and half all-purpose flour, which yields a light crust with a distinctive nutty taste. Quick-rising yeast shortens rising time to just 10 minutes, making homemade pizza a possibility for busy weeknights. Use a food processor, stand mixer fitted with a paddle attachment or your hands to mix the dough. Add enough liquid to the dry ingredients to make a soft dough. If kneading by hand, toss, rather than push, the dough onto the…

Flax Seed Meal

Wheat Pizza Dough

Whole Wheat Pizza

Flax Seed Recipes

Making Homemade Pizza