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Professional pastry chef Mark Wynsma has a tiny kitchen with just 10 inches of counter space, a few little cabinets and a single drawer. To make up for the lack of storage, he stashes his cooking tools in his freezer, under the bed, in clothes closets and in a trunk in the living room. "The kitchen island is the real savior in making my space functional," says Wynsma. "The key to making a big piece work in a small space is having the bottom of the island open and the marble top white."…

Professional pastry chef Mark Wynsma has a tiny kitchen with just 10 inches of counter space, a few little cabinets and a single drawer. To make up for the lack of storage, he stashes his cooking tools in his freezer, under the bed, in clothes closets and in a trunk in the living room. "The kitchen island is the real savior in making my space functional," says Wynsma. "The key to making a big piece work in a small space is having the bottom of the island open and the marble top white."…

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My name is Hannah old artist redhead, wood nymph, cat momma and all around animal lover. I post things relevant to myself and my likes. I do not claim these photos as my own unless stated otherwise.