May brings the Flower Moon, but June is my favorite...
Rack of Lamb with Mixed Berry Chutney
Herb Crusted Lamb Loin, Braised Lamb Shank and Speckled Butter Bean Ragout, Compressed Creamer Potato Foodporndaily.com #Chefspress www.chefspress.com
Pistachio meringue with rose & cardamom panna cotta
Pesto Pasta with Sun Dried Tomatoes and Roasted Asparagus/Delicious. I used whole wheat shells, store bought pesto and shredded mozarella. I also cut the asparagus in pieces before I roasted it. The fried egg on the top was awesome.Will make again.
Creamy Dill Sauce for Salmon or Trout - A simple, refreshing sauce that pairs…
Maki-style nori roll, super easy to assemble, and a great home for all kinds of ingredients. The perfect quick grain-free lunch!
This crunchy asian rice salad recipe is a true crowd pleaser! It's full of chow mein noodles, Craisins, pine nuts, and an addictive soy garlic dressing.
A delicious and nutritious Colorful Chopped Rice Salad bursting with Spring and Summer flavors! The perfect salad to serve for lunch, as a side or bring along to a BBQ. Try it with Quinoa
Try this Pork Belly Rice Bowls with Chilli Caramel Sauce recipe by Chef Donna Hay. This recipe is from the show Donna Hay: Basics To Brilliance.