Raw Sandwich Bread - super good for you. made with chia and flax seeds, nuts, dates, garlic, sounds delicious!

Raw Bread Recipe (gluten free) for Thermomix

Raw Sandwich Bread - super good for you. made with chia and flax seeds, nuts, dates, garlic, sounds delicious!

It contains only 2 ingredients - bananas and raspberries. The recipe is from the Jill Dupliex book Lighten Up. It is pretty simple. Peel bananas, chop into chunks and freeze overnight. Freeze berries overnight. Next day remove from freezer and leave at room temperature for 20 minutes. Place bananas and raspberries into Thermomix or blender and process until smooth. Serve immediately or freeze in plastic container to serve later. Yum!

It contains only 2 ingredients - bananas and raspberries. The recipe is from the Jill Dupliex book Lighten Up. It is pretty simple. Peel bananas, chop into chunks and freeze overnight. Freeze berries overnight. Next day remove from freezer and leave at room temperature for 20 minutes. Place bananas and raspberries into Thermomix or blender and process until smooth. Serve immediately or freeze in plastic container to serve later. Yum!

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Lemon Chia Breakfast Cake: delicious, moist lemon coffee cake with chia seeds! perfect for brunch #lemon #chiaseeds @Liting Sweets

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Share This recipe is an adaption of the “Fast Chicken Curry” in the “Thermomix, Everyday Cookbook”. It’s a very easy, and healthy weekly staple in our house. It can easily be adapted if you do not have a thermomix. Ingredients 2 cloves of garlic 1 onion (peeled and quartered) 1 …

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Creamy Dijon Chicken with Garlic, Lemon & Parsley - A HIT! - flavorful sauce; mustard not too overpowering; will make again, but with two changes - will bread chicken before pan frying to give it a crispy coating; will top with sauce when serving rather than letting it sit in the sauce during cooking; family enjoyed this dish

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Creamy Dijon Chicken with Garlic, Lemon & Parsley - A HIT! - flavorful sauce; mustard not too overpowering; will make again, but with two changes - will bread chicken before pan frying to give it a crispy coating; will top with sauce when serving rather than letting it sit in the sauce during cooking; family enjoyed this dish

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