Spicy Thai Coconut Soup
RAW NUTTY CHOCOLATE BROWNIE Crust; 40g cacao butter 60g pitted dates 130g hazelnuts 50g shredded coconut Topping; 100g dates 160g macadamias 160g hazelnuts 50g raw cacao 80g organic coconut oil 80g cacao butter 30g maple or pear syrup Pinch sea salt Few chopped nuts of choice or shredded coconut for garnish
Quirky Cooking: Quinoa Salad, Thermomix Style!
chia seed, cacao and almond biscuits (gluten/dairy-free, naturally sweetened)
Banana & Coconut Bread. Healthy banana bread with dates, chia seeds, coconut flour, coconut oil, and (of course) bananas!! Yummy AND healthy! SCORE!!!