Imbuljuta tal-Qastan is a traditional Maltese drink served after Midnight Mass and on New Year's Eve. It is made using cocoa, chestnuts, cloves and citrus zest.

Imbuljuta tal-Qastan is a traditional Maltese drink served after Midnight Mass and on New Year's Eve. It is made using cocoa, chestnuts, cloves and citrus zest.

Maltese Wedding Cinnamon Ice Cream. This ice cream would have been the traditional sweet at Maltese wedding in times past.

Maltese Wedding Cinnamon Ice Cream. This ice cream would have been the traditional sweet at Maltese wedding in times past.

Aljotta is a lemony, garlic and herb-rich Maltese adaptation of France’s bouillabaisse. This protein rich, healthful soup is light, delicious, and deceptively simple to make.

Aljotta is a lemony, garlic and herb-rich Maltese adaptation of France’s bouillabaisse. This protein rich, healthful soup is light, delicious, and deceptively simple to make.

Maltese Sinizza - A Maltese Mouthful (Maltese recipes, Maltese food, Maltese cuisine).

Maltese Sinizza - A Maltese Mouthful (Maltese recipes, Maltese food, Maltese cuisine).

Maltese Widow's soup (Soppa tal-armla) (Maltese Food, Maltese Recipes, Maltese Cuisine)

Maltese Widow's soup (Soppa tal-armla) (Maltese Food, Maltese Recipes, Maltese Cuisine)

Maltese Qassatat is a Maltese street food made of pastry and ricotta cheese recipe │ Come to Malta and discover our culture. There is no better place to learn English: http://lifeinmalta.com/ #malta #food #lifeinmalta

Maltese Qassatat is a Maltese street food made of pastry and ricotta cheese recipe │ Come to Malta and discover our culture. There is no better place to learn English: http://lifeinmalta.com/ #malta #food #lifeinmalta

Biskuttini tar-rahal (village biscuits). A Maltese traditional biscuit recipe traditionally made for Christenings. The swirls of royal icing used to decorate the biscuits was traditionally blue for a boy and pink for a girl. Recipe on the blog: http://www.amaltesemouthful.com/?p=2384 Maltese recipes, Maltese food, Maltese cuisine, Malta

Biskuttini tar-rahal (village biscuits). A Maltese traditional biscuit recipe traditionally made for Christenings. The swirls of royal icing used to decorate the biscuits was traditionally blue for a boy and pink for a girl. Recipe on the blog: http://www.amaltesemouthful.com/?p=2384 Maltese recipes, Maltese food, Maltese cuisine, Malta

Imqaret - Diamond shaped date pastries. A Maltese Mouthful. Maltese food, Maltese cuisine, Maltese recipes. Recipe can be found on the blog: http://www.amaltesemouthful.com/?p=1839

Imqaret - Diamond shaped date pastries. A Maltese Mouthful. Maltese food, Maltese cuisine, Maltese recipes. Recipe can be found on the blog: http://www.amaltesemouthful.com/?p=1839


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Torta tal - Rikkotta - Ricotta Pie - tried and tested. Excellent and moist.

Torta tal - Rikkotta - Ricotta Pie - tried and tested. Excellent and moist.

Maltese cuisine is a cultivated relationship between the traditions of indigenous inhabitants and many other foreign influences coming from centuries of colonial domination. The most pronounced imp…

Maltese Cuisine

Maltese cuisine is a cultivated relationship between the traditions of indigenous inhabitants and many other foreign influences coming from centuries of colonial domination. The most pronounced imp…

Qarabali mimli bil-patata l forn -Baked stuffed Marrows | i love maltese food

Qarabali mimli bil-patata l forn -Baked stuffed Marrows | i love maltese food

Qassatat from Malta: Ricotta cheese in a perfect pastry basket.

Qassatat from Malta: Ricotta cheese in a perfect pastry basket.

Inspired by a recent Maltese adventure: Froġa tal- għaġin - Spaghetti Omelette

Inspired by a recent Maltese adventure: Froġa tal- għaġin - Spaghetti Omelette

Maltese Soup {Kusksu} is a traditional dish served in Malta, usually in spring when the fava beans are in season.

Maltese Soup (Kusksu)

Maltese Soup {Kusksu} is a traditional dish served in Malta, usually in spring when the fava beans are in season.

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