(I made this with gluten free flour) Crazy Cake. NO Eggs, Butter or Milk. Perfect for anyone with food allergies. This cake is also known as Wacky Cake. It was make during the depression a lot when supplies were limited. From Tips From a Typical Mom.
Milo slice is slightly chewy, and has a chocolatey taste from the Milo. It’s great on it’s own or decorated with icing. I topped mine with a basic chocolate icing, and drizzled melted white chocolate over the top.
Chocolate Crunchie Slice
Chocolate Crunchie Slice - to make Gluten Free use gluten free tea biscuits and change the Crunchie bar to be gluten free violet crumble!!!