Mouthwatering little pan-fried patties made with red lentils, onion and garlic, and seasoned with oregano and fresh parsley. Perfect served as an appetizer with tzatziki or tahini sauce for dipping, added to stews, or stuffed into pita bread with crisp salad veggies.
Sauteed oyster and brown mushrooms, black lentils, and caramelized onions are the basis for this lovely fall salad, with pine nuts and capers adding a great flavor boost. | http://www.viktoriastable.com
Pineapple Coconut Energy Balls - mix up a batch these easy energy bites for a healthy snack with @DoleSunshine. Perfect to pack in a lunchbox! #ad | cupcakesandkalechips.com | gluten free, dairy free, nut free, vegan
This is really easy! Just open the cans and mix everything together, pour into a pan, and chill. 5 minutes and you’re done! Full recipe: http://chocolatecoveredkatie.com/2015/08/20/5-minute-pineapple-fantasy-pie/