Golden potatoes are drizzled with olive oil and garlic and baked until crispy and then topped with gouda and warmed until the cheese is warm and melted. Gouda Smashed Potatoes are the perfect holiday side dish that will impress your guests. // A Cedar Spoon
The MOST GORGEOUS cake I've ever made Recipe ~ Says: The base is a fudgy and rich chocolate cake. Followed by the light caramel cake that's bursting with caramel flavour but not overpoweringly so. Then you have a simple, light white cake. It's plain but really so good. Now slather on the buttercream, because you want a light, refreshing frosting on your cake. Then pour over the ganache and let it flow... YUMMY!