Sarah Glover

Sarah Glover

Bondi Beach, Sydney, Australia / Chef // Pastry Chef // Lady Slider // Blogger // YouTuber // Adventure
Sarah Glover
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recipe by sarah glover • photography by luisa brimble INGREDIENTS  1  medium sized whole pumpkin 100g tahini juice o f 1 lemon 100ml good quality olive oil a handful of crushed pecans or sesame seeds a handful fresh herbs (I used sage and basil flower) salt and pepper  DIRECTIONS  Light a fire and allow coals to form, this will take a good hour.  Make a  fire pit by shovelling some of the coals away, then place the whole pumpkin  in the fire pit and cover with some coals. Cook for…

recipe by sarah glover • photography by luisa brimble INGREDIENTS 1 medium sized whole pumpkin 100g tahini juice o f 1 lemon 100ml good quality olive oil a handful of crushed pecans or sesame seeds a handful fresh herbs (I used sage and basil flower) salt and pepper DIRECTIONS Light a fire and allow coals to form, this will take a good hour. Make a fire pit by shovelling some of the coals away, then place the whole pumpkin in the fire pit and cover with some coals. Cook for…

This easy pink CHAMPAGNE CUPCAKES recipe with champagne buttercream frosting is soft, moist and fluffy. These cake mix champagne cupcakes are great for New Year's parties, Valentine's Day and Mother's Day. From cakewhiz.com

This easy pink CHAMPAGNE CUPCAKES recipe with champagne buttercream frosting is soft, moist and fluffy. These cake mix champagne cupcakes are great for New Year's parties, Valentine's Day and Mother's Day. From cakewhiz.com

Vegan Chocolate Ganache Torte. A decadent, rich dessert that looks nearly too good to eat. These little tortes are so simple, and so delicious!

Vegan Chocolate Ganache Torte. A decadent, rich dessert that looks nearly too good to eat. These little tortes are so simple, and so delicious!