Nathan Sherman
More ideas from Nathan
Juicy Honey Lemon Garlic Chicken with a crispy skin and a sweet, sticky sauce with ingredients you have in your kitchen cupboard! | http://cafedelites.com

Juicy Honey Lemon Garlic Chicken with a crispy skin and a sweet, sticky sauce with ingredients you have in your kitchen cupboard! | http://cafedelites.com

This hearty classic is made with beef in a richly spiced tomato sauce.. Even better the next day! www.recipetineats.com

This hearty classic is made with beef in a richly spiced tomato sauce.. Even better the next day! www.recipetineats.com

With hokkien noodles, beef mince, grated ginger, carrot, broccoli and a honey-spiced soy sauce, this weeknight dinner is a winner! It takes 17 minutes and serves 4, and is also budget-friendly!

With hokkien noodles, beef mince, grated ginger, carrot, broccoli and a honey-spiced soy sauce, this weeknight dinner is a winner! It takes 17 minutes and serves 4, and is also budget-friendly!

korean beef: 1 pound lean ground beef  1/4 - 1/2 cup brown sugar (I like it sweet so I usually do closer to 1/2 cup)  1/4 cup soy sauce (I use low-sodium)  1 Tablespoon sesame oil  3 cloves garlic, minced  1/2 teaspoon fresh ginger, minced (see note)  1/2 - 1 teaspoon crushed red peppers (to desired spiciness)  salt and pepper  1 bunch green onions, diced (don't skip this!)

korean beef: 1 pound lean ground beef 1/4 - 1/2 cup brown sugar (I like it sweet so I usually do closer to 1/2 cup) 1/4 cup soy sauce (I use low-sodium) 1 Tablespoon sesame oil 3 cloves garlic, minced 1/2 teaspoon fresh ginger, minced (see note) 1/2 - 1 teaspoon crushed red peppers (to desired spiciness) salt and pepper 1 bunch green onions, diced (don't skip this!)

¼ cup water¾ cup low sodium beef broth1 tablespoon ginger, minced2 teaspoons sesame oil2 tablespoons cornstarch6 tablespoons oyster sauce6 tablespoons low sodium soy sauce2 tablespoons rice wine vinegar1 tablespoon brown sugar½-1 teaspoon Sriracha (depending on how spicy you would like it)sesame seeds for garnish, if desired

¼ cup water¾ cup low sodium beef broth1 tablespoon ginger, minced2 teaspoons sesame oil2 tablespoons cornstarch6 tablespoons oyster sauce6 tablespoons low sodium soy sauce2 tablespoons rice wine vinegar1 tablespoon brown sugar½-1 teaspoon Sriracha (depending on how spicy you would like it)sesame seeds for garnish, if desired

Crispy Shredded Chinese Chicken – paleo, gluten free, soy free - perfect clean eating recipe of a classic dish. Via http://eatdrinkpaleo.com.au/crispy-chinese-shredded-chicken-stir-fry-guest-recipe/

Crispy Shredded Chinese Chicken – paleo, gluten free, soy free - perfect clean eating recipe of a classic dish. Via http://eatdrinkpaleo.com.au/crispy-chinese-shredded-chicken-stir-fry-guest-recipe/