Favourite version of the dish: Osaka-style cabbage pancakes (okonomiyaki) recipe : SBS Food

Miso-roasted eggplant recipe : SBS Food

Miso-roasted eggplant recipe : SBS Food

Adam Liaw's recipe for octopus-filled balls (takoyaki) hails from Osaka, but these are a crowd favourite all over Japan. Bring the balls to your next party with friends! Watch the video recipe.

Destination Flavour Japan Program page : SBS Food

Whiting Recipe,Don't Let,Tempura,Fish Dishes,Fish Recipes,Food Styling,Water,Seafood,Ice

Miso-glazed eggplant recipe : SBS Food

Miso-glazed eggplant recipe : SBS Food

Slow simmered pork belly in shoyu and black sugar (butaniku no kakuni) recipe : SBS Food

Slow simmered pork belly in shoyu and black sugar (butaniku no kakuni) recipe : SBS Food

Fried crumbed pork cutlets (tonkatsu) recipe : SBS Food

Fried crumbed pork cutlets (tonkatsu) recipe : SBS Food

Korean ginger pork balls are a favourite of Darwin-based Seoul Food chef, Chung Jae Lee.

6 steps to achieving tempura glory: It's time to take tempura out of the too-hard basket.

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