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Ade dose is a healthy, protein rich, low GI, power packed savoury crepes that is absolutely delicious. These vegan, gluten free crepes are made mainly with lentils which are power house of nutrition. Ade dose is rich in vitamins, minerals, dietary fiber, and is a great non-meat source of protein. To make ade dose, …

Ade dose is a healthy, protein rich, low GI, power packed savoury crepes that is absolutely delicious. These vegan, gluten free crepes are made mainly with lentils which are power house of nutrition. Ade dose is rich in vitamins, minerals, dietary fiber, and is a great non-meat source of protein. To make ade dose, …

Mysore masala dosa is the most popular dish which originated from the Mysore region and is quite different from the regular masala dosa. Golden savoury crepes with a fiery red chutney and potato filling – ‘masal dose’ is an emotion for us Mysorians  The dosas from Mysore are different when compared to other regions, …

Mysore masala dosa is the most popular dish which originated from the Mysore region and is quite different from the regular masala dosa. Golden savoury crepes with a fiery red chutney and potato filling – ‘masal dose’ is an emotion for us Mysorians The dosas from Mysore are different when compared to other regions, …

Mangalore bun (Banana Bun) - SpicyTamarind

Mangalore bun (Banana Bun) - SpicyTamarind

Poha (Flattened rice with spices) - SpicyTamarind

Poha (Flattened rice with spices) - SpicyTamarind

Rava Idli (Semolina Dumplings) - SpicyTamarind

Rava Idli (Semolina Dumplings) - SpicyTamarind

Neer dose are thin, light, soft crepes made with rice and coconut. Neer means water in Kannada and these dosas are called so because the batter for the dosa is very runny and watery. Neer dose is a famous dish from south Canara or the costal region of Karnataka. Like Mangalore bun, this was yet …

Neer dose are thin, light, soft crepes made with rice and coconut. Neer means water in Kannada and these dosas are called so because the batter for the dosa is very runny and watery. Neer dose is a famous dish from south Canara or the costal region of Karnataka. Like Mangalore bun, this was yet …

Bread Uppittu - SpicyTamarind

Bread Uppittu - SpicyTamarind

Whole wheat flatbread stuffed with grated Indian cottage cheese and spices – a delight for paratha lovers. This simple paneer paratha is ready in minutes and tastes absolutely wonderful. This paratha does not need any elaborate accompaniment – it tastes great with just some raita and pickle and optionally few pats of butter. These mildly spiced, …

Whole wheat flatbread stuffed with grated Indian cottage cheese and spices – a delight for paratha lovers. This simple paneer paratha is ready in minutes and tastes absolutely wonderful. This paratha does not need any elaborate accompaniment – it tastes great with just some raita and pickle and optionally few pats of butter. These mildly spiced, …

Banana Pancake - SpicyTamarind

Banana Pancake - SpicyTamarind

Vermicelli Upma (Shavige Uppittu) - SpicyTamarind

Vermicelli Upma (Shavige Uppittu) - SpicyTamarind

Semolina Upma or Uppittu - SpicyTamarind

Semolina Upma or Uppittu - SpicyTamarind

Pancakes - SpicyTamarind

Pancakes - SpicyTamarind

Aloo Paratha - SpicyTamarind

Aloo Paratha - SpicyTamarind

Fenugreek leaf poori (Menthe soppu poori) - SpicyTamarind

Fenugreek leaf poori (Menthe soppu poori) - SpicyTamarind

Luchi Aloor Dum - SpicyTamarind

Luchi Aloor Dum - SpicyTamarind


More ideas
Mangalore bun (Banana Bun) - SpicyTamarind

Mangalore bun (Banana Bun) - SpicyTamarind

Rava Idli (Semolina Dumplings) - SpicyTamarind

Rava Idli (Semolina Dumplings) - SpicyTamarind

These spicy toasts or open sandwiches are an absolute delight. Anyone who has lived in Bangalore knows what I mean when I say Iyengar bakery style – khara buns, veg puffs, palya buns, khara biscuit, cream roll, fruit cakes… Oh the delicious goodies that comes out from these little stores… To make masala toast, I saute …

These spicy toasts or open sandwiches are an absolute delight. Anyone who has lived in Bangalore knows what I mean when I say Iyengar bakery style – khara buns, veg puffs, palya buns, khara biscuit, cream roll, fruit cakes… Oh the delicious goodies that comes out from these little stores… To make masala toast, I saute …

Pancakes - SpicyTamarind

Pancakes - SpicyTamarind

Fenugreek leaf poori (Menthe soppu poori) - SpicyTamarind

Fenugreek leaf poori (Menthe soppu poori) - SpicyTamarind

Ragi Rotti (Finger Millet Flatbread) - SpicyTamarind

Ragi Rotti (Finger Millet Flatbread) - SpicyTamarind

Aloo Paratha - SpicyTamarind

Aloo Paratha - SpicyTamarind

Luchi Aloor Dum - SpicyTamarind

Luchi Aloor Dum - SpicyTamarind

Chilli Paneer - SpicyTamarind

Chilli Paneer - SpicyTamarind

Cajun Spiced Potatoes - SpicyTamarind

Cajun Spiced Potatoes - SpicyTamarind

Mediterranean style lamb patty served on panini bread with aioli are absolutely tasty, gourmet sandwiches that are perfect for parties, picnics, etc. They are quite easy to make and the patties can be prepared beforehand and frozen. You can have freshly assembled sandwiches ready in minutes. Try this quick and easy Mediterranean style lamb sandwich recipe and let me …

Mediterranean style lamb patty served on panini bread with aioli are absolutely tasty, gourmet sandwiches that are perfect for parties, picnics, etc. They are quite easy to make and the patties can be prepared beforehand and frozen. You can have freshly assembled sandwiches ready in minutes. Try this quick and easy Mediterranean style lamb sandwich recipe and let me …

Chilli chicken is a popular indo-chinese dish of chicken. It is the meaty counter part of chilli paneer. Pieces of chicken marinated, deep fried and tossed in capsicum, onion and sauces is a favourite dish for chicken lovers. Chilli chicken has a great balance of hot, sweet, tangy and salty flavours to tickle your tastebuds. …

Chilli chicken is a popular indo-chinese dish of chicken. It is the meaty counter part of chilli paneer. Pieces of chicken marinated, deep fried and tossed in capsicum, onion and sauces is a favourite dish for chicken lovers. Chilli chicken has a great balance of hot, sweet, tangy and salty flavours to tickle your tastebuds. …

Chicken lollipop is a famous indo-chinese fusion dish which is a great appetiser. Chicken drumettes or wings frenched, marinated, crumbed and deep fried – a bliss for all chicken lovers. Chicken lollipop is perfect for parties as it can be prepared beforehand and fried when the guests arrive. This one is a favourite with …

Chicken lollipop is a famous indo-chinese fusion dish which is a great appetiser. Chicken drumettes or wings frenched, marinated, crumbed and deep fried – a bliss for all chicken lovers. Chicken lollipop is perfect for parties as it can be prepared beforehand and fried when the guests arrive. This one is a favourite with …

Dahi vada/mosaru vade is a delicious dish where split black gram fritters are dunked in a spicy yogurt mix. They are great as chaat or snack, and can be served as a side dish at lunch/dinner too. Dahi vada is quite different in North and South India. My recipe here is the south Indian …

Dahi vada/mosaru vade is a delicious dish where split black gram fritters are dunked in a spicy yogurt mix. They are great as chaat or snack, and can be served as a side dish at lunch/dinner too. Dahi vada is quite different in North and South India. My recipe here is the south Indian …

Kadalekalu usli (Brown chickpea stir fry) - SpicyTamarind

Kadalekalu usli (Brown chickpea stir fry) - SpicyTamarind

Paneer puffs are crispy, flaky, savoury puff pastries with a flavourful cottage cheese filling. A perfect tea time snack. Back in India, these goodies are one of the most popular tea time snack available in almost all bakeries. I loved vegetable puff as a kid, which was nothing but puff pastries filled with a …

Paneer puffs are crispy, flaky, savoury puff pastries with a flavourful cottage cheese filling. A perfect tea time snack. Back in India, these goodies are one of the most popular tea time snack available in almost all bakeries. I loved vegetable puff as a kid, which was nothing but puff pastries filled with a …