Deirdre Nicholson

Deirdre Nicholson

Deirdre Nicholson
More ideas from Deirdre

Bellini Recipe,Fudge Recipes,The Sweet,Salted Caramel Chocolate,Salted Caramels,Chocolate Cookies,Christmas Treats,Christmas Party Food,Christmas Foods,Childhood,Thermomix Recipes,Recipe Sweet,Candy,Drink,Eat

The petits gateaux of the French Mof Stéphane Glacier is named Le Petit Antoine: croquantine, hazelnut dacquoise, chocolate cremeaux, two thin chocolate layers with inside chantilly of milk chocolate.

The petits gateaux of the French Mof Stéphane Glacier is named Le Petit Antoine: croquantine, hazelnut dacquoise, chocolate cremeaux, two thin chocolate layers with inside chantilly of milk chocolate.