GLUTEN-FREE CHOCOLATE FONDANT

Gluten-free chocolate fondant

My dish had a great combination of the fondant, raspberry sorbet, chocolate crumb, poached pear and a salted caramel sauce, try it out.

TUNA SASHIMI, WASABI AVACADO & DIAKON

Tuna sashimi, wasabi avacado & diakon

If you're a MasterChef Australia fan, don't miss the opportunity to check out the special tasting menu at Celini, ‘Dinner with Matt’.

CHICKEN TAGINE WITH BAKED SWEET POTATO

Chicken tagine with baked sweet potato

Luke Mangan's Chicken Tagine with Baked Sweet Potato

ROASTED CAPSICUM & ANCHOVIES ON TOAST

Roasted capsicum & anchovies on toast

Heads, Toast, Snacks, Recipes

BACCALA CON CARCIOFI

Baccala con carciofi

Heads, Snacks, Recipes

ARANCINI DI RISO ALLO ZAFFREANO

Arancini di riso allo zaffreano

Heads, Appetizers


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