Gluten Free | Lunch

Gluten Free Lunch
233 Pins
·10mo
a woman holding chopsticks over a bowl of food with rice and vegetables on the side
Spicy Maple, Ginger and Five Spice Glazed Tofu
Spicy Maple, Ginger and Five Spice Glazed Tofu
·
1h 10m
a person holding a spoon in a bowl of carrot soup with sesame seeds and garnishes
Roasted Carrot Harissa Soup
Turn a sheet pan of roasted carrots into a spicy bowl of hot soup with the help of a blender, coconut milk, and plenty of vegetable stock. The sweet roasted carrots and coconut milk mellow out some of the heat from the harissa, but feel free to add more spice before blending with a teaspoon or two of red pepper flakes. Serve this soup with a vegan grilled cheese or garlic bread and garnish with tender herbs, chili oil and toasted nuts and seeds.
·
55m
a bowl of carrot soup with almonds and cilantro
Thai Sweet Potato-Parsnip Soup with Almond Milk, Ginger and Red Curry
Take your pureed soup game to the next level with this spicy number. Almond milk provides a nutty flavor and creamy texture to this silky smooth concoction. Topped with fresh cilantro, toasted almonds, and an extra drizzle of almond milk, this luscious sweet potato and parsnip soup is about to be the flavor explosion that will get you through the winter.
·
45m
two delicacy shaped pieces of food on a white surface with red peppers, green onions and chickpeas
Sweet Potatoes Topped With Crispy Chickpeas
Sweet Potatoes Topped With Crispy Chickpeas
·
55m
two bowls filled with soup sitting on top of a wooden table
Cauliflower Zucchini and Leek Soup
Cauliflower Zucchini and Leek Soup
·
30m
a white bowl filled with broccoli, mushrooms and rice on top of a table
Ginger Tahini Mushroom and Broccoli Stir Fry
This stir-fry was one of the best experiences. Simple and so flavorful, but has a few tricks hidden inside.
·
20m
someone holding chopsticks over a bowl of noodles with tofu and green onions
Creamy Ramen Tofu Bowl
Creamy Ramen Tofu Bowl
·
45m
a burger with onions and cheese on a wooden cutting board
Gluten Free Portobello Mushroom Burgers
I love Gluten-Free vegan burgers, but when I have one, I want it to be healthy, delicious, filling, and to hold their shape. These are all that and beyond! These are vegan and gluten free portobello mushroom and walnut burgers.
·
50m
a bowl filled with soup and mushrooms on top of a table
Potato And Cashew Cream Soup With Roasted Baby Onions
Cashew Cream of Potato Soup: creamy russet potato purée blended with cashew cream, sea salt, and sautéed garlic. Topped with roasted baby red onions, Mississippi grown shiitake mushrooms, fresh rosemary and thyme, black pepper and smoked olive oil.
·
1h 5m
a hand holding a sandwich with lettuce, tomato and avocado on it
Sweet Potato, Avocado and Kale Sandwich
Forever my favorite sandwich combo: sweet potato, avocado and kale 🌿 I got a very kind package from @misfitsmarket with their fresh, organic produce that’s sometimes not picture perfect, but just as good to use. I used their kale + sweet potato for this on-the-go sammy, served with a side of sliced peaches and apples.
·
50m
a white bowl filled with couscouse and vegetables next to a lemon wedge
Cherry Tomato Couscous Salad
This salad is a love story to tomatoes. There are roasted ones for that wonderful concentrated tangy flavor and fresh ones for a bursty bite… plus cucumbers, chickpeas, basil, thyme, and mint tossed with lemony couscous.
·
1h 0m
a salad with avocado, nuts and greens in a wooden bowl on a table
Erewhon-Inspired Kale White Bean Salad by katie.melodie | Quick & Easy Recipe | The Feedfeed
Erewhon Market is one of the greatest surprises about Los Angeles - it’s essentially a grocery store for the 1 percent. Almost everything is $20 minimum, so shopping there is a splurge but it’s a splurge often worth it. Everything feels hand-picked, grown with care, and downright bougie. It’s a great place for a healthy lil pick me up - whether it’s a delicious smoothie or this kale salad.
·
1h 0m
two pieces of bread that have some food on top of it, and one piece is cut in half
Chickpea "Tuna" Salad
Who knew that chickpeas made such a delightful replacement for tuna in a tuna salad sandwich?! You won't even come close to missing the tuna in this delicious vegan rendition of one of my lunchtime favorites.
·
1h 0m
a person is holding a lemon over a bowl of lettuce on a table
Crunchy Lemon Parmesan Salad
This recipe was created by @erinnobrienn's grandmother and shared on TikTok, where it has more than 40 million views. It's a crunchy, lemony, cheesy salad created by her grandmother. You only need 4-ingredients to make this crunchy, cheesy, citrusy salad. The light, refreshing flavor makes it the perfect summer side dish.
·
1h 0m