Mouthwatering holiday mains
Holiday menu

Mouthwatering holiday mains

From traditional roasts to seasonal favourites, plan your holiday menu with these recipe ideas.
A platter filled with sliced roast, the recipe is Alison Roman’s Low And Slow Rib Roast With Rosemary And Anchovy Bacon Wrapped Tenderloin, Whipped Shortbread, Alison Roman, Rib Roast Recipe, Asian Pork, Prime Rib Roast, Summer Recipe, Rib Roast, Roast Recipe
Alison Roman’s Low And Slow Rib Roast With Rosemary And Anchovy
Chatelaine
Chatelaine
Air-fryer Maple Glazed Pork Tenderloin 🍁
Food Network Canada
Food Network Canada
a plate of pasta with shrimp and parmesan cheese on it next to some wine glasses
Seafood Pasta with Arrabiata Sauce - Diala's Kitchen
Diala's Kitchen
Diala's Kitchen
sliced chicken with herbs and seasoning on a white plate next to a small cup
Pistachio Crusted Pork Tenderloin with White Wine… | The Modern Proper
a white plate topped with rice and vegetables next to two spoons on a table
Pakistani Chicken Biryani Recipe (The BEST!)
two bowls filled with pasta and meat on top of a wooden table next to each other
Winter Pasta w/ Sausage Meatballs, Walnuts, & Crispy Sage