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Kimchi Fried Rice Recipe
NYT Cooking: Not the high-heat stir-fry you might expect, Grace Lee’s home-style fried-rice recipe uses a simple technique — make an easy, flavorful kimchi sauce, mellowed out with butter, and sauté leftover rice in it. It's perfect for a snack or a quick, simple meal. The Spam, though optional, reflects many Koreans’ love of foods introduced by the American military.
a spoonful of ice cream sits on a plate with strawberries in the background
Classic French Creme Caramel Recipe - Easy Meals with Video Recipes by Chef Joel Mielle - RECIPE30