Trudi Reiter
More ideas from Trudi
There are so many foods in life that are tonnes better made from scratch - chewy, flaky, buttery croissants is one of them. Well worth the effort.

There are so many foods in life that are tonnes better made from scratch - chewy, flaky, buttery croissants is one of them. Well worth the effort.

Love fork-tender chicken, but not all the time it takes to prepare? Our fall-off-the-bone pressure cooker chicken takes just 30 minutes!

Love fork-tender chicken, but not all the time it takes to prepare? Our fall-off-the-bone pressure cooker chicken takes just 30 minutes!

This makes the most beautiful thick and tangy curd. I just love the richness of the colour too.   Perfect in pastry cases or even just by the spoonful!   I tweaked this recipe to be made in the Thermomix using my Passionfruit Curd recipe. Try it on waffles too next time you have them. Print...

This makes the most beautiful thick and tangy curd. I just love the richness of the colour too. Perfect in pastry cases or even just by the spoonful! I tweaked this recipe to be made in the Thermomix using my Passionfruit Curd recipe. Try it on waffles too next time you have them. Print...

A handy guide for quickly converting conventional baking recipes in the Thermomix. Copyright Karli Duckett @ www.facebook.com/mummaducksays

A handy guide for quickly converting conventional baking recipes in the Thermomix. Copyright Karli Duckett @ www.facebook.com/mummaducksays

Here is a list of frequently used Thermomix Reference Tips that I use often. I have it printed out and stuck to the inside of my pantry door. I find it quicker to refer to this rather then flick through the Every Day Cookbook (EDC) if I am not following any particular recipe. The other list I …

Here is a list of frequently used Thermomix Reference Tips that I use often. I have it printed out and stuck to the inside of my pantry door. I find it quicker to refer to this rather then flick through the Every Day Cookbook (EDC) if I am not following any particular recipe. The other list I …