Japanese Sweet Bread Agepan
Delicious #Japanese Tapas! " Cheese sticks "
Edamame is the perfect little pick-me-up snack, tucked away in their fuzzy little pods and sprinkled with salt.
Japanese-style Gyoza are related to their Chinese counterparts but tend to be more subtle in flavor, stuffed with juicy beef and cabbage lightly seasoned with garlic, scallions, white pepper, salt, and sugar.
Japanese Dessert Shiratama Kinako
Teriyaki – the most popular Japanese chicken dish with perfectly tender and juicy chicken meat doused in a home-made sweet and savory teriyaki sauce.
Tkoyaki, is one of the most popular Japanese street foods from Osaka and has been around since the early 1930's.