Vicki Swanson
More ideas from Vicki
Slow Cooker Steak Tips with Mushrooms - Dump everything into your crockpot and let it cook low and slow for the most tender, gravy soaked steak bites ever!

Slow Cooker Steak Tips with Mushrooms - Dump everything into your crockpot and let it cook low and slow for the most tender, gravy soaked steak bites ever!

Lo Mein Meal Prep - Save time, money and calories when you prep for the entire week! Made SKINNY with whole wheat spaghetti and chockfull of veggies!

Lo Mein Meal Prep - Save time, money and calories when you prep for the entire week! Made SKINNY with whole wheat spaghetti and chockfull of veggies!

Lo Mein Meal Prep - Save time, money and calories when you prep for the entire week! Made SKINNY with whole wheat spaghetti and chockfull of veggies!

Lo Mein Meal Prep - Save time, money and calories when you prep for the entire week! Made SKINNY with whole wheat spaghetti and chockfull of veggies!

Sheet Pan Breakfast Bake - No need to dirty up another pan! You'll have a FULL BREAKFAST with eggs, bacon and cheesy crisp hash browns on ONE SINGLE PAN!

Sheet Pan Breakfast Bake - No need to dirty up another pan! You'll have a FULL BREAKFAST with eggs, bacon and cheesy crisp hash browns on ONE SINGLE PAN!

Low carb moussaka, the easy way. Low carb and a cheats cheese sauce too. | ditchthecarbs.com via @ditchthecarbs

Low carb moussaka, the easy way. Low carb and a cheats cheese sauce too. | ditchthecarbs.com via @ditchthecarbs

This Broccoli & Cheddar Loaf is a great breakfast, lunch, side dish, or snack. It preps in 5 min & has only 5 ingredients. It is nut & grain free, THM S.

This Broccoli & Cheddar Loaf is a great breakfast, lunch, side dish, or snack. It preps in 5 min & has only 5 ingredients. It is nut & grain free, THM S.

XXIO Golf may be a lesser known brand in America, but it has been the seller in Japan. Check out what our Expert Club Tester has to say after hitting them!

Peach season is finally here.  I love September for this very reason.  Our favorite fruit stand opened a few weeks ago and we’ve been eating them as fast as we can. We freeze some and make jam.  There was a... Continue Reading →

Peach season is finally here. I love September for this very reason. Our favorite fruit stand opened a few weeks ago and we’ve been eating them as fast as we can. We freeze some and make jam. There was a... Continue Reading →