Packed with veggies, this lasagne makes a hearty weeknight dinner.

Vegetarian lasagne

Roasted Pumpkin, Caramelised Onion & Feta Tart

Roasted Pumpkin, Caramelised Onion & Feta Tart

This Roasted Pumpkin, Caramelised Onion & Feta Tart with puff pastry and rosemary is the perfect weekend lunch.

Good for you, versatile and super delicious, cauliflower is having a revival.

Whole cauliflower gratin

Whole cauliflower gratin for 6 serves if you leave out the tasty cheese and substitute with Flora light margarine, Skim milk and motzerella (instead of butter, milk and parmesan).

This crispy tuna and vegetable tart with a brown rice crust has a flavour the whole family will love and it's a great way to eat more veggies.

This crispy tuna and vegetable tart with a brown rice crust has a flavour the whole family will love and it& a great way to eat more veggies.

Channel the quintessential sea-side British dinner with fish and chips with a side of sweet and tender mushy peas.

Think outside the takeaway box - fast food doesn& have to be packaged and highly processed. These recipes make over the delicious. team& fave fast-food vices into quick balanced meals (including one by Jamie Oliver).

Mongolian lamb and broccolini stir-fry

Lamb and vegies coated in a rich and aromatic sauce that takes less than an hour to dish up – what’s not to love?

Use leftover ingredients found in the fridge to create this delicious and traditional stir-fried rice dish.

Nasi goreng (Indonesian fried rice) recipe - Heat the oil in a wok or a large, deep frypan over medium-high heat. When hot, add eschalots, chilli and garlic and fry the mixture for 2 minutes until eschalots are golden.

Try this The Best Cauliflower

The Best Cauliflower & Broccoli Cheese

Try this The Best Cauliflower & Broccoli Cheese recipe by Chef Jamie Oliver. This recipe is from the show Cook & Save With Jamie.

For a variation on the usual lasagne try this mushroom and prosciutto filling instead.

We& having a major partying (and eating) like it& 1995 when lasagne, pasta bakes and mac & cheese reigned supreme, crowning dinner tables everywhere.

Delicate buckwheat crepes are just the vehicle for thinly sliced ham, Gruyere and sweet, sticky onions slow cooked in cider.

Jamie Oliver's Delicate buckwheat crepes are just the vehicle for thinly sliced ham, Gruyere and sweet, sticky onions slow cooked in cider.


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Indonesian Fried Rice - Nasi Goreng

Nasi goreng (Indonesian fried rice)

Use leftover ingredients found in the fridge to create this delicious and traditional stir-fried rice dish.

For a variation on the usual lasagne try this mushroom and prosciutto filling instead.

We& having a major partying (and eating) like it& 1995 when lasagne, pasta bakes and mac & cheese reigned supreme, crowning dinner tables everywhere.

Think outside the takeaway box - fast food doesn't have to be packaged and highly processed. These recipes make over the delicious. team's fave fast-food vices into quick balanced meals (including one by Jamie Oliver).

Think outside the takeaway box - fast food doesn& have to be packaged and highly processed. These recipes make over the delicious. team& fave fast-food vices into quick balanced meals (including one by Jamie Oliver).

Coq au vin

We used shiraz for this coq au vin recipe, but a merlot, cabernet or a pinot noir all work nicely.

Big beef casserole tacos

With lots of sneaky vegies mixed into the sauce, serving up this dish is a clever way to increase your children’s vegetable intake.

Make it from scratch! This delicious curry paste is the secret to making authentic curries at home.

Massaman paste for Massaman beef curry

As the weather cools down, stay warm with this dumpling-topped beef stew

Red wine and peppercorn beef stew with parsley dumplings

Tender beef cooked in a bottle of red wine is made all the more rich and delicious with soft, fluffy dumplings that soak up the decadent sauce.

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