Sharon Warner
More ideas from Sharon
Crispy on the outside and soft and fluffy on the inside. The combination of herbs and garlic goes perfectly with potatoes. Side Dish | Vegan | Gluten-Free

Crispy on the outside and soft and fluffy on the inside. The combination of herbs and garlic goes perfectly with potatoes. Side Dish | Vegan | Gluten-Free

Nutritious, amazing sweet potato burgers made with wild rice, chickpeas and curry spices! Love the dried cranberries for a touch of sweetness in these!

Nutritious, amazing sweet potato burgers made with wild rice, chickpeas and curry spices! Love the dried cranberries for a touch of sweetness in these!

Bell Pepper Nachos recipe with Pico de Gallo and Guacamole | Paleo & Keogenic, low carb | mincerepublic.com

Bell Pepper Nachos recipe with Pico de Gallo and Guacamole | Paleo & Keogenic, low carb | mincerepublic.com

Lentil Bolognese Lentil Bolognese 2 T. olive oil 1 onion, finely diced 3 large carrots, peeled and chopped 7 cloves garlic, minced 1 (6 oz.) can tomato paste 1 (15 oz.) can tomato sauce 2 (14.5 oz.) cans diced Italian tomatoes 2 T. dried sweet basil 1 tsp. dried oregano 1/4 tsp. baking soda Salt and pepper to taste 2 c. red lentils, rinsed and picked over 2 c. water

Lentil Bolognese Lentil Bolognese 2 T. olive oil 1 onion, finely diced 3 large carrots, peeled and chopped 7 cloves garlic, minced 1 (6 oz.) can tomato paste 1 (15 oz.) can tomato sauce 2 (14.5 oz.) cans diced Italian tomatoes 2 T. dried sweet basil 1 tsp. dried oregano 1/4 tsp. baking soda Salt and pepper to taste 2 c. red lentils, rinsed and picked over 2 c. water

Lentil Bolognese Lentil Bolognese 2 T. olive oil 1 onion, finely diced 3 large carrots, peeled and chopped 7 cloves garlic, minced 1 (6 oz.) can tomato paste 1 (15 oz.) can tomato sauce 2 (14.5 oz.) cans diced Italian tomatoes 2 T. dried sweet basil 1 tsp. dried oregano 1/4 tsp. baking soda Salt and pepper to taste 2 c. red lentils, rinsed and picked over 2 c. water

Lentil Bolognese Lentil Bolognese 2 T. olive oil 1 onion, finely diced 3 large carrots, peeled and chopped 7 cloves garlic, minced 1 (6 oz.) can tomato paste 1 (15 oz.) can tomato sauce 2 (14.5 oz.) cans diced Italian tomatoes 2 T. dried sweet basil 1 tsp. dried oregano 1/4 tsp. baking soda Salt and pepper to taste 2 c. red lentils, rinsed and picked over 2 c. water

Three ingredients, ten minutes! These spicy little sweet potato cakes will make you smile.

Three ingredients, ten minutes! These spicy little sweet potato cakes will make you smile.

Crispy on the outside and soft and fluffy on the inside. The combination of herbs and garlic goes perfectly with potatoes. Side Dish | Vegan | Gluten-Free

Crispy on the outside and soft and fluffy on the inside. The combination of herbs and garlic goes perfectly with potatoes. Side Dish | Vegan | Gluten-Free

Cauliflower Tikka Masala (vegan, gluten-free) - Vegetarian Gastronomy | This is an awesome healthy vegan re-make of one of my favorite Indian Dishes, except mine is made with whole ingredients, veggies, fresh herbs, spices, and tastes SO much better than it's restaurant-counterpart.

Cauliflower Tikka Masala (vegan, gluten-free) - Vegetarian Gastronomy | This is an awesome healthy vegan re-make of one of my favorite Indian Dishes, except mine is made with whole ingredients, veggies, fresh herbs, spices, and tastes SO much better than it's restaurant-counterpart.

Mushroom Lentil Loaf - Use vegan worchesterchire sauce to make this completely plant based

Mushroom Lentil Loaf - Use vegan worchesterchire sauce to make this completely plant based

This easy to make Creamy Coconut Lentil Curry takes less than an hour to make (mostly hands off time) and is packed full of delicious Indian flavors. It's a healthy vegan recipe that makes a perfect meatless Monday dinner recipe. Make extras and you'll have a giant smile on your face at lunch the next day. | theendlessmeal.com

This easy to make Creamy Coconut Lentil Curry takes less than an hour to make (mostly hands off time) and is packed full of delicious Indian flavors. It's a healthy vegan recipe that makes a perfect meatless Monday dinner recipe. Make extras and you'll have a giant smile on your face at lunch the next day. | theendlessmeal.com