Wandering Spice: Two-bite Maltese Pastizzi, little puff pastries filled with ricotta or curried peas
Maltese pastizzi (cheese pie, meat pie & peas/onions pie)
Pastizzi usually have a filling either of ricotta or Meat & peas, and are called pastizzi tal-irkotta, "cheesecakes", or pastizzi tal-piżelli, "peacakes". Love them!!
Pasta shells filled with ricotta and baked in a tomato meat sauce - A Maltese Mouthful
Maltese Almond Biscuits (Biskuttini tal-lewz) - A Maltese Mouthful
Making the Pastizzi-video to get the shape right! This is a traditional Maltese snack/street food.
Maltese Pastizzi RECIPE
Maltese cuisine is a cultivated relationship between the traditions of indigenous inhabitants and many other foreign influences coming from centuries of colonial domination. The most pronounced imp…
Torta tal - Rikkotta - Ricotta Pie - tried and tested. Excellent and moist.
Maltese Baked rice (Ross il forn) (Maltese Food, Maltese Recipes, Maltese Cuisine)
Qarabali mimli bil-patata l forn -Baked stuffed Marrows | i love maltese food
Maltese-Style Baked Macaroni - only one word to describe this dish 'NIRVANA' . . . reposted this new recipe so that you don't miss out on it ! X
Stuffed artichokes. One of my favorites and good for you! http://globaltableadventure.com/wp-content/uploads/2012/03/malta.food_.img_1655.jpg
Qassatat from Malta: Ricotta cheese in a perfect pastry basket.
Pastizzi. Yum, I have tried this recipe twice: AMAZING!!! My pastry fold/twist technique needs a lil work, but the flavour is bang on.
Maltese almond biscuits | BBC Good Food
Maltese Bread #maltese_cuisine #maltafood