Taste of : Eastern Europe, Hungary Print Posted March 14, 2013 by Bookish Ingredients 500 gs of beef strips 2 tbsp.s tablespoons of YIAH Stroganoff Spice 1 tbsp. of plain flour 1 large onion 200 gs (approx) of mushrooms 400 gs tin of diced tomatoes 1-2 tbsp. tablespoons of tomato paste (to taste) 250 gs …

Taste of : Eastern Europe, Hungary Print Posted March 14, 2013 by Bookish Ingredients 500 gs of beef strips 2 tbsp.s tablespoons of YIAH Stroganoff Spice 1 tbsp. of plain flour 1 large onion 200 gs (approx) of mushrooms 400 gs tin of diced tomatoes 1-2 tbsp. tablespoons of tomato paste (to taste) 250 gs …

Taste of : France Print Posted August 1, 2013 by suzykitson Ingredients 1 whole chicken - skin on. cut into 6 pieces can use thighs also flour for dusting 1 tbsp. butter 3 cloves garlic 3/4 cup. white wine Chardonnay or Sav Blanc1/2 cup. vegetable stock 4 sprigs thyme 4 slices of lemon rind approx …

Taste of : France Print Posted August 1, 2013 by suzykitson Ingredients 1 whole chicken - skin on. cut into 6 pieces can use thighs also flour for dusting 1 tbsp. butter 3 cloves garlic 3/4 cup. white wine Chardonnay or Sav Blanc1/2 cup. vegetable stock 4 sprigs thyme 4 slices of lemon rind approx …

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